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Foodworker Illness Awareness

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More Food Safety

  • Foodborne Illness
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Foodworker Illness Awareness

  • Foodworker Illness Awareness Home
  • Reporting Fact Sheet
  • Decision Guide
  • Employee Illness Log
  • Employee Illness Guidelines
  • Report Your Illness Posters
  • Report Customer Complains of Illness Poster
  • Attention Poster
  • Keep Yourself and Your Guests/Consumers Safe Posters
  • Restrictions

Food Safety

  • Food Safety Home
  • Clean & Separate
  • Cook & Chill
  • Storing & Preserving
  • Cooking Away From Home
  • Handling and Preparing Specific Foods
  • Food Safety in Emergencies
  • Alerts and Recalls
  • Print Materials

More Food Safety

  • Foodborne Illness
  • Food Business Safety
  • Food Safety for Schools
Contact Info
Minnesota Department of Health
651-201-5000
Food Safety Comment Form

Contact Info

Minnesota Department of Health
651-201-5000
Food Safety Comment Form

Employees Keep Your Customers and Your Coworkers Healthy Poster

Poster alerting employees that they must not work in the food establishment if they have vomiting or diarrhea, they must tell the person in charge if they are sick, and they can not return to work for at least 24 hours after symptoms are gone.

Employees Keep Your Customers and Your Coworkers Healthy Poster

Download PDF version formatted for print:

  • Employees Keep Your Customers and Your Coworkers Healthy Poster (PDF)
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  • food safety
Last Updated: 10/20/2022

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